Tuesday, 29 November 2016

Pizza Sauce Recipe



Ingredients :-

Tomato :- 6 nos.
Onion :- 2 nos.
Garlic :- 8-10 nos.
Chilly flakes :- 1/2 tsp.
Oregano :- 1 tsp.
Salt :- 1/2 tsp.
Red chilly Powder :- 1/2 tsp.
Tomato sauce :- 2-3 tbs.
Tulsi leaves :- 7-8 nos.
Olive oil :- 2-3 tbs.

Saturday, 19 November 2016

Ghobhi Ke Pakode Recipe



Ingredients :-

kauli flower :- 1 nos.
Besan :- 100 gm
Rice flour :- 2 tbs.
Green coriander :- 3-4 tbs.
Green chilly :- 2-3 nos.
Ginger :- 1/2 inch piece
Red chilly powder :- 1/4 tsp.
Turmeric :- 1/4 tsp.
Salt :- 1/2 tsp.
Carrom seed :- 1/4 tsp.
Chat masala :- 1/4 tsp.
Oil :- 1  tbs.
Oil :- for frying

Friday, 18 November 2016

Paneer Tikka Masala Recipe


Ingredients :-

Paneer :- 300 gm
Shimla mirch :- 2 nos.
Onion :- 2 nos. 
Tomato :- 2 nos.
Ginger & Garlic paste :- 2 tbs.
Red chilly powder :- 1 tsp.
Coriander powder :- 1 tsp.
Garam masala :- 1 tsp.
Salt :- 1 tsp.
Olive oil :- 2-3 tbs.
Curd :- 4-5 tbs.
Roasted chana powder :- 3 tbs.
Olive oil :- for shallow fry

FRO GRAVY :- 
Onion :- 2 nos.             }
Ginger :- 1 inch piece  }   Make their PASTE
Garlic :- 8-10 nos.       }

Tomato :- 4 nos.                  }
Cashew nuts :- 8-10 nos.    }     Make their PASTE

Red chilly powder :- 1 tsp.
Coriander powder :- 2 tsp.
Turmeric powder :- 1/2 tsp.
Garam masala :- 1/2 tsp.
Dry ginger powder :- 1/2 tsp.
Kasoori methi :- 1 tbs.
Corn flour :- 1 tbs. 

WHOLE GARAM MASALA  :-
Cinnamon :- 2 nos.
Clove :- 3-4 nos.
Black pepper :- 6-7 nos.
Butter :- 75 gm
Cream :- 1/2 cup
Olive oil :- 3 tbs.
Green chilly :- 4 nos.
Green coriander :- 4-5 tbs.
Tomato sauce :- 2 tbs.

Monday, 14 November 2016

Kada Prashad {With Saffron} Recipe



Ingredients :-

Whole wheat flour :- 1 cup
Ghee :- 1 cup
Sugar :- 1 cup
Almonds :- 10-12 nos.
Cashew nuts :- 10-12 nos.
Pista :- 8-10 nos.
Green cardamum :- 5-6 nos.
Milk :- 2 glass
Saffron :- 15-20 threads

Tuesday, 8 November 2016

LeftOver Rice And Vegetable Kachori



Ingredients :-

Wheat flour :- 2 cup
Besan :- 1 cup
Boiled rice :- 1/2 cup
Coli flower :- 1/2 cup
Methi :- 200 gm
Onion :- 2 nos.
Green chilly :- 2 nos.
Oil :- 3 tbs.
Cinnamon :- 1/2 tsp.
Red chilly powder :- 1/2 tsp.
Salt :- 1-1/2 tsp.
Chat masala :- 1/2 tsp.
Hing :- 2 pinch
Green coriander :- 4 tbs.
Boiled potato :- 4 nos.
Ginger :- 1 inch piece
Oil for frying
 

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