Sarnso Ka Saag Recipe

Ingredients :-

Spinach :- 2 kg
Sarnso :- 600 gm
Methi :- 100 gm
Garlic :- 10 nos.
Green chilly :- 8-10 nos.
Salt :- 3 tsp.
Makke ka atta :- 2 tbs.
Hing :- 1/4 tsp.
Ghee :- 5 tbs.
Tomato :- 3 nos.
Ginger :- 1-1/2 inch.
Garlic :- 8-10 nos.
Onion :- 2 nos.
Cumin seed :- 1 tsp.
Hing :- 1 pinch