Mawa :- 500 gm
Ghee :- 150-200 gm
Sugar :- 600 gm
Full Cream Milk :- 1 kg
Almonds :- 15-20 nos
Cashew nuts :- 15-20 nos
Pista :- 15-20 nos
Ilayichi Powder :- 2 tsp
Chandi Ka Work :- 2 nos
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