Tuesday, 12 January 2021

Til Gud Revdi Recipe

 

White Til :- 150 gm/ 1 cup

Gud :- 200 gm/ 11/4 cup

Choti Ilayichi Powder :- 1/2 tsp

Ghee :- 1 tbs

Baking Soda :- 1 pinch

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