Methi :- 1/2 gaddi
Green Chilli :- 2-3 nos
Garlic :- 5-6 nos
Ginger :- 1/2 inch
Red Chilli Powder :- 1/4 tsp
Turmeric :- 1/4 tsp
Salt :- 1/2 tsp
Hing :- 2 pinch
Jeera :- 1/2 tsp
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